This is a Second Flush White Tea from Bihar - just West of the famous Darjeeling Region. Its long, thin, white and green needle-like leaves are very similar to the famed Silver Needle Tea of China. Brews a nice pale amber cup with a slightly nutty flavor. Perfect for a relaxing afternoon or evening cuppa.
Use 2 teaspoons per 12 to 16 oz of Hot (160º - 180ºF.) water. Steep for 3 to 5 minutes.
This is a Second Flush White Tea from Bihar - just West of the famous Darjeeling Region. Its long, thin, white and green needle-like leaves are very similar to the famed Silver Needle Tea of China. Brews a nice pale amber cup with a slightly nutty flavor. Perfect for a relaxing afternoon or evening cuppa.
Use 2 teaspoons per 12 to 16 oz of Hot (160º - 180ºF.) water. Steep for 3 to 5 minutes.
This is a Second Flush White Tea from Bihar - just West of the famous Darjeeling Region. Its long, thin, white and green needle-like leaves are very similar to the famed Silver Needle Tea of China. Brews a nice pale amber cup with a slightly nutty flavor. Perfect for a relaxing afternoon or evening cuppa.
Use 2 teaspoons per 12 to 16 oz of Hot (160º - 180ºF.) water. Steep for 3 to 5 minutes.
This is a Second Flush White Tea from Bihar - just West of the famous Darjeeling Region. Its long, thin, white and green needle-like leaves are very similar to the famed Silver Needle Tea of China. Brews a nice pale amber cup with a slightly nutty flavor. Perfect for a relaxing afternoon or evening cuppa.
Use 2 teaspoons per 12 to 16 oz of Hot (160º - 180ºF.) water. Steep for 3 to 5 minutes.